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Ingredients
1 package frozen Texas Style Garlic Cheese Toast
1 green pepper, sliced
1 onion, sliced
12 ounces shaved cheesesteak meat
3 slices Mozzarella cheese
3 slices Provolone cheese
Olive Oil or Butter
Salt and Pepper to taste
Instructions
FIRST STEP:
Preheat the oven to 350*
Bake the Garlic Cheese bread according to package directions
SECOND STEP:
Set aside to cool
Add some Olive oil to the skillet and heat the vegetables until they have softened
THIRD STEP:
Remove from the skillet and set to the side
Brown the cheesesteak meat in the same skillet. Adding a little butter if needed
FOURTH STEP:
Remove from the skillet and set to the side
Place parchment paper on a baking tray
FIFTH STEP:
Place the slices of garlic cheese bread on the tray
Place a slice of provolone on each slice of bread
Place a serving of the meat and vegetables on top of the provolone cheese
SIXTH STEP:
Cover each with a slice of mozzarella cheese
Cover with another slice of the toast
Add butter to the skillet and place one ‘sandwich’ in the pan
SEVENTH STEP:
Lightly brown on one side, then flip over and brown the other side
When the cheese has melted, the grilled steak and Garlic cheese sandwich is done.
Enjoy
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