Warm & Sweet Blackberry Cobbler
Equipment 8×8-inch or 9×9-inch baking dish Mixing bowls (medium and large) Measuring cups and spoons Whisk Rubber spatula Pastry blender or two forks (optional) Zester or microplane (if using lemon zest) Baking sheet (optional, to catch any overflow) Ingredients For the Blackberry Filling: 6 cups fresh blackberries (about 1½-2 pounds), or frozen blackberries (no need […] More