Homemade Hamburger Helper

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Homemade Hamburger Helper
Ingredients:
1 pound ground beef
1 cup onion, diced
3 tablespoons all-purpose flour
3 cloves garlic, chopped
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon paprika
1/8 teaspoon cayenne (optional)
2 teaspoons Italian seasoning (or oregano)
salt and pepper to taste
3 cups beef broth
8 ounces pasta (such as macaroni)
1 tablespoon Worcestershire sauce
1 tablespoon soy sauce
1/2 cup heavy cream (or sour cream or 4 ounces cream cheese)
1 cup cheddar cheese, shredded
Directions:
Cook the beef and onion in a large skillet until cooked through, about 10 minutes, before draining off any excess grease.
Add the flour, garlic, garlic powder, onion, powder, paprika, cayenne, italian seasoning, salt, and pepper, mix well and cook for a minute.
Add the broth, pasta, Worcestershire sauce, and soy sauce , mix, bring to a boil, reduce the heat and simmer until the pasta is tender, about 8 minutes.
Turn off the heat, add the cream and cheese, mix and let the cheese melt into the sauce before enjoying

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