INGREDIENTS 1 (16 oz) package medium shell pasta 3 tablespoons sweet pickle relish, drained 1/2 teaspoon garlic powder 1/2 teaspoon celery seed 1 1/2 cups mayonnaise 1/2 cup sour cream 1/4 cup granulated sugar 3 tablespoons yellow mustard 2 teaspoons apple cider vinegar 5 hard-boiled eggs, chopped 3 stalks celery, chopped 1/2 small sweet onion, […] More

Yield(s): Serves 6-8 10m prep time 20m cook time 4h inactive 4.4 Rated 4.4 out of 5 Rated by 91 reviewers When you share or print a 12 Tomatoes recipe, you’re making mealtime meaningful. 100% of the Share to Care sponsor fees fund meals for families in need. Learn More – FACEBOOK – PINTEREST – TWITTER – EMAIL – PRINT RECIPE […] More

Total Time: 1 hour 5 minutes Yield: 8 servings Diet: Vegetarian Ingredients: 1 cup ketchup 1 cup Sweet Baby Ray’s Hickory & Brown Sugar barbecue sauce 2 lbs lean ground beef 30 Ritz Crackers 2 oz Lipton onion soup mix 2 eggs 3 cups macaroni noodles 2 cups milk 10.5 oz condensed cheddar cheese soup […] More

Let’s face it – the tastiest dishes are not always the prettiest ones and that’s definitely the case with Deviled Ham Salad. It’s a little much to look at but it’s SO good. If you haven’t had it before – just think egg salad or tuna salad, but with ham. See? Not so weird. It’s […] More

INGREDIENTS 2 pounds ground beef 1 medium white onion, chopped 2 teaspoons garlic powder 2 teaspoons dried parsley 2 cans (10.75 oz) tomato soup 1 can (10.75 oz) warm water 1 package wide egg noodles 2 cans (14 oz) sauerkraut, drained very well 3/4 cup brown sugar 2 cups swiss cheese, shredded Salt & Pepper […] More

INGREDIENTS 12-15 lasagna noodles 2 tablespoons unsalted butter 4 cloves garlic, minced 1 small onion, finely chopped 10 oz fresh baby spinach 4 cups heavy cream 1 1/2 cups Parmesan cheese, freshly grated 15 oz ricotta cheese 1 teaspoon dried basil 3 cups cooked and shredded chicken 4 cups mozzarella cheese, grated Kosher salt and […] More

The Classic Bread Pudding Recipe from Grandma, Finished with Vanilla Sauce Before baking, bring oven temperature up to 350°F. In a big basin, mix the bread with the raisins. Melt 1/4 cup of butter in a 1-quart pot with the milk. After 4–7 minutes of cooking over medium heat, the butter should have melted. After […] More

BREAD For the best garlic cheese toast, you want to use a thickly sliced white bread, either regular or sourdough. At the supermarket, it is sometimes in the frozen section and called “Texas Toast.” Look for bread that is thick enough to hold the toppings and thick enough for dipping into soups and sauces! BUTTER Use […] More

Ingredients 4 large ripe tomatoes, chopped 200 ml grated mozzarella 1/4 cup fresh basil leaves 2 tablespoons extra virgin olive oil 1 tablespoon balsamic sauce Salt and freshly ground black pepper to taste Fresh arugula leaves (optional for variety) Preparation Prepare ingredients: Start by placing alternating tomato and mozzarella slices on a large, lightly padded […] More

you’re looking for a natural and soothing way to reduce belly fat, you might want to consider the delightful duo of lemon and cinnamon. This combination isn’t just for flavoring your favorite dishes; it can also be a powerful ally in your journey to a flatter stomach. Here’s how you can harness the properties of […] More