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    DEVILED HAM SALAD

    Let’s face it – the tastiest dishes are not always the prettiest ones and that’s definitely the case with Deviled Ham Salad. It’s a little much to look at but it’s SO good. If you haven’t had it before – just think egg salad or tuna salad, but with ham. See? Not so weird. It’s […] More

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    Sauerkraut Caserole

    INGREDIENTS 2 pounds ground beef 1 medium white onion, chopped 2 teaspoons garlic powder 2 teaspoons dried parsley 2 cans (10.75 oz) tomato soup 1 can (10.75 oz) warm water 1 package wide egg noodles 2 cans (14 oz) sauerkraut, drained very well 3/4 cup brown sugar 2 cups swiss cheese, shredded Salt & Pepper […] More

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    Chicken Alfredo Lasagna

    INGREDIENTS 12-15 lasagna noodles 2 tablespoons unsalted butter 4 cloves garlic, minced 1 small onion, finely chopped 10 oz fresh baby spinach 4 cups heavy cream 1 1/2 cups Parmesan cheese, freshly grated 15 oz ricotta cheese 1 teaspoon dried basil 3 cups cooked and shredded chicken 4 cups mozzarella cheese, grated Kosher salt and […] More

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    Traditional Bread Pudding Recipe from Grandma Made with Vanilla Sauce

    The Classic Bread Pudding Recipe from Grandma, Finished with Vanilla Sauce Before baking, bring oven temperature up to 350°F. In a big basin, mix the bread with the raisins. Melt 1/4 cup of butter in a 1-quart pot with the milk. After 4–7 minutes of cooking over medium heat, the butter should have melted. After […] More

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    Garlic Lemon Butter Seared Scallops

    BREAD For the best garlic cheese toast, you want to use a thickly sliced white bread, either regular or sourdough. At the supermarket, it is sometimes in the frozen section and called “Texas Toast.” Look for bread that is thick enough to hold the toppings and thick enough for dipping into soups and sauces! BUTTER Use […] More

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    Mozzarella cheese slices

    Ingredients 4 large ripe tomatoes, chopped 200 ml grated mozzarella 1/4 cup fresh basil leaves 2 tablespoons extra virgin olive oil 1 tablespoon balsamic sauce Salt and freshly ground black pepper to taste Fresh arugula leaves (optional for variety) Preparation Prepare ingredients: Start by placing alternating tomato and mozzarella slices on a large, lightly padded […] More

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    Lemon and Cinnamon

    you’re looking for a natural and soothing way to reduce belly fat, you might want to consider the delightful duo of lemon and cinnamon. This combination isn’t just for flavoring your favorite dishes; it can also be a powerful ally in your journey to a flatter stomach. Here’s how you can harness the properties of […] More

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    Parmesan Baked Pork Chops

    Ingredients 4 boneless pork chops, 1/2 thick 1 Tbsp olive oil 1 c Parmesan cheese 1 c Italian bread crumbs 1 tsp black pepper 1 tsp garlic powder Preparation On a plate combine the last 4 ingredients. Rub the pork chops with olive oil and then dip (coat) each one in the cheese mixture. Press […] More

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    Deliciousness of Lentil Patties

    Are you looking for a hearty and healthy alternative to traditional meat patties? Look no further than lentil patties! Not only are these patties rich in protein, but they’re also incredibly easy to make and packed with flavor. Whether you’re trying to incorporate more plant-based foods into your diet or simply searching for a new […] More

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    Diabetic Blueberry Muffins

    Ingredients 1 cup frozen blueberries 3 cups almond flour 4 eggs 2/3 cup sweetener of choice 5 oz of Plain Greek yogurt 1tbs baking powder 1 tsp vanilla Preparation Preheat the oven to 375° F Whisk the eggs and then add the yogurt, vanilla & swerve and mix together. Add almond flour and baking powder […] More

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